The oldest established Japenese Cuisine Restaurant in Montclair, Dai-Kichi has received multiple awards and impressive reviews throughout the years. Consecutively since 2009 they ave won Best of Essex "Readers Choice Award". One visit and you'll see what makes Dai-Kichi a local favorite!
Raymond’s, a "come-as-you-are" cafe, evokes reminiscent memories of days when diners ran supreme while providing updated diner classics. Raymond's is the perfect place to sit at the counter and read the paper, meet up with old friends, or make new ones.
Experience inventive cuisine in a relaxed and casual dining room at Bonjour Montclair. One bite is all it will take to realize why locals come flocking back.
Thai Chef has been voted "Best Thai Restaurant in North Jersey" by New Jersey Monthly for the last 3 years! Chef Veera Premon's vast experience shines through in every dish.
Fascino serves up elevated takes on Italian classics. The wonderful atmosphere mixed with the delicious food make this restaurant a no brainer for date night or a birthday dinner.
Stop by Egan & Sons for traditional Irish pub food, amazing art, and a wide selection of beers on tap - including four house-brewed seasonal ales. come see for yourself why Egan & Sons has been voted "Best Bar" in Montclair six years in a row.
The Pie Store brings a taste of London to Montclair. Serving up sweet baked goods, savory pies, and imported groceries from the UK, the Pie Shop is your one-stop-shop if you're looking for a taste of England.
Samba is a Brazillian restaurant in the heart of Montclair. Its warm, inviting atmosphere and traditional Brazilian cuisine make this the perfect spot to dine on a chilly winter night. It's also the perfect place to bring mom on Mother's Day!
You have to try Pig & Prince! Chef Michael Carrino (a former Food Network's Chopped champion) prepares heavenly food in the restored Lackawanna railroad terminal. The sublime thoughtfully sourced and prepared New American cuisine truly showcases Carrino's talents as a chef. Their drink selection is just as artfully curated as their menu.
If you're looking for carbs, Montclair Bread Company has you covered! This family-owned bread company (with a doughnut addiction) locally sources all natural ingredients for their delectable breads and doughnuts, made with traditional European techniques. Bonus - they are now offering baking lessons!